የሙልሙል ዳቦ ታሪክ
Mulmul Bakery Origins
What started as a baking hobby for Semret Abate in 1998 has quickly become an inspiring business story, with Mulmul’s bread known all over Ethiopia. Born and raised in Addis Ababa, Semret started the business due to her children’s love for bread and to address the poor-quality bread she found in Ethiopia. Today, Mulmul Bread and Cookies Industry has grown into a testament to culinary excellence and social progress, boasting nine branches across Addis Ababa, employing over 300 people, and supplying numerous big companies with over 100 products. Guided by a resolute vision and a heartfelt mission, Mulmul aspires to become the preferred choice for baked goods across Ethiopia and beyond.
ሙልሙል ከየት እስከ የት
Mulmul Milestones
Founded
Branches Expansion
Cafe & Catering Launch
Marketplace Launch
ሙልሙል በሚዲያ
Mulmul in the Media
EBS TELEVISION
ሰላም እና ዋለልኝ በሙልሙል ዳቦ ዳቦዎችን በማዘጋጀት ያደረጉት አዝናኝ ቆይታ ከቅዳሜን ከሰዓት
ራእያችን
Our Vision
Our Vision Statement is to become an effective supplier of fresh from the oven products with the maximum health cognizant recipes throughout Ethiopian and abroad. Our vision is to be one of the leaders of bakery product producer and distributer.
ተልዕኮአችን
Our Mission
Our Mission is to be a trusted Household Name that promotes and facilitates Healthy Living by providing healthier alternatives to traditional recipes. Furthermore, we aim to Promote Ethiopia by exporting a number of our quality products abroad. Our Mission is to make Mulmul Bakery the one-stop-shop for all our customers’’ needs.
እሴቶቻችን
Our Values
Product Differentiation
Innovation is our trademark
Health is Our Recipe
Social Accountability
Honesty and Integerity
ደንበኞቻችን ምን ይላሉ
Our Customer's Testimonials
ሁሌም ከማህበረሰባችን ጎን ነን
It’s always been about the community
Each of Mulmul’s branches now supplies food to at least ten individuals in need, and continue to contribute to charitable causes and collaborate with Local NGOs.
